Many years ago so-called "common sense" took over, and I no longer ordered out, nor made at home, most fried foods. When others were buying the fry-daddy gizmoes, I was researching non-fat, low cholesterol meals. And I was busy patting myself on the back, too!
Last night I made the most yummy dinner! Shrimp, dipped in a beer batter and then rolled in coconut and fried.
They were huge, so we only had some corn as a side.
And then I patted myself on the back again. Proudly. But I won't tell the Dr. !!!
Hello, thank you for sharing your culinary food (shrimp) and I am delighted that my réinterprétations of music pleased you.
ReplyDeleteSorry for my bad translation, I live in France.
United States is a special place to me, I used to live there and I miss a lot of friends.
I travelled from East to West , North to South and on every place, I had good memories.
Melvin